THE POTENTIAL OF ENVIRONMENTAL IMPACT AS A RESULT OF THE DEVELOPMENT OF PALM OIL PLANTATION

By: Almasdi Syahza

In Riau Province, the development of oil palm is quite rapid. This is reasonable for several reasons which include the following supporting factors: the geographical condition of the Riau region is very supportive; the high demand for palm oil derivative products; the existence of market guarantee for oil palm farmers; the higher income oil palm generates than other plantation crops; and the relatively flat area. Most of the problems faced by oil palm farmers are the use of less good seeds, the length of the fruit laying at the location of the plantation, the inadequate production road, the relatively far distance to palm oil mill (POM) (National Agency of Drug and Food Control), the tendency of determining the unilateral revenue of the POM, the collectively measurement of revenue and the general revenue information. The development of oil palm plantations has created an entrepreneurial capability for farmers who are able to capture business opportunities in the agricultural sector, especially the plantation sub-sector.

Citation: 

Syahza, A. (2019), “The potential of environmental impact as a result of the development of palm oil plantation”, Management of Environmental Quality, Vol. 30 No. 5, pp. 1072-1094. https://doi.org/10.1108/MEQ-11-2018-0190